date cream

Acidity: 3%

When the exotic, spicy sweetness of the date meets the characteristic taste of the balsamic vinegar, the taste becomes strong, fruity and sweet, with a perfect harmony of sweetness and acidity. This creamy vinegar creation, with its high proportion of date syrup, tastes excellent with leaf and fruit salads, as well as in dark sauces, with beef and lamb: as a marinade or simply drizzle a little over the meat after roasting or grilling. Delicious!

Ingredients: 50% date syrup, 17.6% Aceto Balsamico di Moderna (PGI) (wine vinegar, grape must concentrate) (SULPHITES), sugar beet syrup, sugar, spirit vinegar.