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Kieltee Jasmin

herb pepper

herb pepper

Regular price €4,90 EUR
Regular price €4,90 EUR Sale price €4,90 EUR
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spice mixture without added glutamate

The herb pepper is ideal for meat, stews and vegetables.

Jasmini tip: Light cream sauce (best with steaks, pasta, rice, fondue or raclette)

Ingredients: 200ml crème fraîche, 200ml milk, 2 tbsp herb pepper, 1 tsp vegetable stock, sauce thickener

Preparation: Mix all ingredients well, bring to the boil and thicken with a sauce thickener.

Ingredients: black and white pepper, onion, red pepper, tomato flakes (tomato paste concentrate, corn starch (carrier)), oregano, lovage, thyme, wild garlic.

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